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Your Maggiano’s : Boca Raton -  Boca Raton | 561.361.8244
Boca Raton -  Boca Raton Change Location
21090 St. Andrews Blvd.
Boca Raton , FL 33433-2402 (Driving Directions)
Hours: (CST)
Mon-Thu: 11:30 AM-10:00 PM
Fri-Sat: 11:30 AM-11:00 PM
Sun: 12:00 PM-09:00 PM
Phone:561-361-8244
Carryout/Delivery Phone:561-361-6771
Banquet Phone:561.361.2322
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Maggiano's
Boca Raton Change location
21090 St. Andrews Blvd.
Boca Raton, FL 33433-2402 | Driving Directions
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GENERAL MANAGER: 
Ahnich Khalid

EXECUTIVE CHEF: 
Cesar Jimenez (See Bio)

HOURS: 
Mon-Thu: 11:30 AM-10:00 PM
Fri-Sat: 11:30 AM-11:00 PM
Sun: 12:00 PM-09:00 PM

CONTACT INFORMATION: 
Phone:  561-361-8244
Fax: 561-361-0866
Carryout/Delivery Phone: 561-361-6771
Carryout Fax: 
Banquet Phone:  561.361.2322
Banquet Fax:  561.361.7188

CONTACT PRIVATE EVENTS AND BANQUET MANAGER
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Details map directions events chef bio
Boca Raton
21090 St. Andrews Blvd.
Boca Raton, FL 33433-2402
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There are no currently scheduled events. Please check often to learn about scheduled events, like wine dinners, cooking classes and chef demonstrations.

Location Information:

Welcome to Maggiano’s Boca Raton, where you are invited to enjoy fine Italian food in our dining room or our banquet facilities. When it comes to Italian dining, Maggiano’s Boca Raton location is ideal for group lunches, festive gatherings or a romantic dinner for two.

Maggiano’s Boca Raton specializes in preparing lavish portions of authentic Southern Italian cuisine served family-style. Our menu is large and varied, offering a great selection of homemade pastas, signature salads, prime steaks, fresh fish and memorable desserts.

Maggiano’s Boca Raton, with our banquet facility and 270-seat dining room, is situated just behind Town Center Mall across from Chili’s. Our restaurant is conveniently located directly off the Glades Road exit of I-95.

Please join us soon! We look forward to hosting your next business or family event.
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Executive Chef: Cesar Jimenez
 

           Cesar Jimenez started with Maggiano’s in 1998 at NorthPark in Texas before becoming the Executive Chef in Boca Raton.  Cesar loves being a Chef because of the many new challenges that he tackles every day in creating new dishes and running a kitchen. He also enjoys being able to satisfy the guest and development of Chefs. 

            When Cesar gets the chance to dine at Maggiano’s, his favorite dish is the Chicken Saltimbocca.  Cesar also enjoys cooking Mexican cuisine and growing up he loved his mother’s roast chicken with a mole sauce. Outside of being a Chef, his passion is playing music and appreciating art.

 

 
 
 
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