The Chef’s Table

Created by the Chefs of Maggiano’s Little Italy

November 30, 2016

December Chef’s Features

Available December 1 - 28, 2016

It’s the most wonderful time of the year. A time for enjoying the season’s eatings with family and friends. From Baked Stuffed Clams to Chocolate Bourbon Bread Pudding, you'll be glad to stopped by to see what your Chef is cooking!

Dishes you’ll enjoy on our Chef’s Features menu:

Baked Stuffed Clams
A Maggiano's Classic
Seasoned Breadcrumbs, Garlic

Braised Beef Rigatoni al Forno
Created by Chef Anthony Psyk – Las Vegas, NV
Marinara Sauce, Smoked Mozzarella, Oven-Roasted Heirloom Tomatoes
Choose this and take a Classic Pasta for tomorrow*

Lobster Risotto
Created by Chef Johnny Poché – Dallas, TX
Maine Lobster, Zucchini, Saffron Risotto
OR

Prime Ribeye
A Maggiano's Classic
16 oz. Bone-in Ribeye, Crispy Vesuvio Potatoes, Chianti Onions
OR

Flounder Imperial
Created by Chef Johnny Poché – Dallas, TX
Jumbo Lump Crab, Red Bell Peppers, Chives, Hollandaise Sauce, Calabrian Pepper Sauce

Eat-A-Dish For Make-A-Wish® Dessert**
Chocolate Bourbon Bread Pudding
Created by Chef Jenna Kelly – Plano, TX
Pecan Caramel Cream, Honey Mascarpone, Chocolate Shavings

Suggested Wines
Talbott “Kali Hart” estate grown wines
Monterey, California
Chardonnay & Pinot Noir
OR
Edna Valley Vineyards
Central Coast, California
Chardonnay & Cabernet Sauvignon

When you enjoy a bottle of Talbott or Edna Valley wine you’ll receive a Maggiano’s gravity wine holder.

We invite you to join us at Maggiano’s Little Italy for your next meal or special occasion. We also invite you to join our E-club, follow us on InstagramTwitter and Pinterest, and watch us on YouTube for more chef tips, recipes and ideas.

***Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
**Between 7/4/16 – 6/28/17, Maggiano’s Little Italy will donate $1 to Make-A-Wish® for each feature dessert, with a minimum guarantee of $150,000 for all in-restaurant. For more information, visit wish.org
*Classic Pastas available in select restaurants 
† Dish contains nuts
Subject to Availability

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