You know how they say the way to a man’s heart is through his stomach? If that notion holds true, then why should dads be any different! Father’s day is June 15th, and we think we may be able to help you showcase your culinary talents to make different types of fathers feel special.
For the DIY dad, you’ll want something that may look effortless, but comes together with some good elbow grease. For this type of dad, we recommend Chicken Pesto Genovese.
For the king of the grill dad, impress him in the comfort of your own backyard with a delicious dish that screams summertime with its great flavor like our Chicken & Sausage Spiedini.
For the cocktail connoisseur dad, get your shakers ready and create our Handcrafted Classic Cocktail, the Manhattan.
For the foodie dad, how cool would it be to make your own pasta from scratch?! Try our Mushroom Ravioli recipe. You’ll be glad you did!
For the new dad, he’s got his hands full and you probably do to, so here’s a quick and easy-to-prepare recipe that he’ll be talking about until next Father’s Day: Spaghetti with Mascarpone, Meyer Lemon, Spinach & Hazelnuts.
The health-conscious dad may want to splurge on his big day, so our Grilled Vegetable & Goat Cheese Salad is the best of both worlds with big flavors and leafy greens.
For the no frills dad, keep things straightforward with our Pork Medallions.
We invite you to the warm atmosphere at Maggiano’s Little Italy for your next meal or special occasion. We also invite you to like us on Facebook – for every new “like” we will donate $1 to Make-A-Wish® through July 2nd, 2014, up to $25,000! Join our E-club, follow us on Instagram, Twitter, Pinterest, and watch us on YouTube for more chef tips, recipes and ideas.