Available October 16 – December 3*
We are excited to share some of our fall favorites and introduce you to new seasonal dishes will bring all of the cozy, familiar flavors of autumn to your table.
Roasted Pear & Gorgonzola Bruschetta. This is a returning fall favorite that uses classic flavor pairings. The Roasted Pear & Gorgonzola Bruschetta has toasted crostinis layered with gorgonzola cheese, roasted pear, imported prosciutto, topped with a balsamic honey glaze and arugula.
Butternut Squash Ravioli†. Another seasonal favorite returning as an On The House Classic Pasta, the flavor of the Butternut Squash Ravioli is perfect for the season. This dish showcases ravioli stuffed with butternut squash, parmesan cheese, brown sugar and spices. These ravioli are cooked in brown butter and sage to balance the sweetness from the stuffing and topped with sun-dried tomatoes, toasted hazelnuts and grated Grana Padano cheese. Choose this or any Classic Pasta when you dine in, and select another for tomorrow, compliments of your chef.
Parmesan-Crusted Pork Milanese. This is a new fall dish from our table to yours. The combination of flavors is perfectly balanced - the earthy Brussels sprouts, tart Granny Smith Apples, rich parmesan cheese and sweet honey balsamic glaze on top of the pan-seared pork.
Pumpkin Tiramisu**. You read correctly…Pumpkin Tiramisu! nothing says fall like pumpkin flavored dishes! This Eat-A-Dish for Make-A-Wish® dessert is made with lady fingers soaked in our new house-made fall syrup. Then we make the tiramisu with pumpkin, nutmeg, cinnamon, place on top of hot fudge and sprinkle it with house-made pumpkin seed brittle.
We’re proud to offer Ruffino Salute Amico bottled exclusively for Maggiano’s by the world-renowned Ruffino winery in Italy. You can now enjoy an Italian red or white. Cheers to you!
We invite you to the warm atmosphere at Maggiano’s Little Italy for your next meal or special occasion. We also invite you to join our E-club, follow us on Instagram, Twitter and Pinterest, and watch us on YouTube for more chef tips, recipes and ideas.
*Subject to Availability
**Between 7/3/14 – 6/24/15, Maggiano’s Little Italy will donate $1 to Make-A-Wish® from each select dessert and $.50 from each select beverage purchased, with a minimum guarantee of $150,000 from all in-restaurant promotions. For more information, visit wish.org
Available at Participating Restaurants