The Chef’s Table

Created by the Chefs of Maggiano’s Little Italy

November 21, 2013

With Thanksgiving one week away, hosts throughout the country are finalizing menus and plans for the big day. While Thanksgiving is the star of the show, let’s not let Friday be cast in the shadow. After all, Friday, November 29th is National Leftovers Day! Whether you’re enjoying our Thanksgiving menu or yours, re-purpose leftovers from Thursday into new food favorites for Friday. Welcome to Maggiano’s leftover remix recipes…Thanksgiving edition!

Maggiano's Leftover Recipe Remix: Thanksgiving Edition


Turkey Croquettes - Fried turkey and mashed potato balls served with cranberry dipping sauce
Thanksgiving Leftovers Shepherd’s Pie - Combine dinner leftovers, top with mashed potatoes, and bake
Turkey Bolognese - Using leftover shredded turkey, this twist on a classic comes together quickly
Turkey Milanese - Leftover turkey, gravy, and mushrooms prepared Italian style tastes fresh on Friday
Cranberry Tartlets - These mini pies come together so effortlessly it will almost feel like you’re cheating. But it’s okay – we won’t tell your guests!

You’re invited to celebrate Thanksgiving at our place or yours. Please join us at Maggiano’s Little Italy for menu details. We also invite you to like us on Facebook, follow us on InstagramTwitter and Pinterest, and watch us on YouTube for more recipes and ideas.

Photo courtesy of MarthaStewart.com

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