With flavors to match the season, cozy up and welcome fall with these delicious dishes!
Available October 3rd through November 6th.
Roasted Butternut Squash Ravioli†
Sautéed with sun-dried tomatoes, tossed with brown butter sauce and garnished with toasted hazelnuts and parmesan
Double-Cut Pork Chop
16 oz double bone-in, marinated 24 hours, placed on garlic mashed potatoes with spinach, finished with Madeira wine sauce
Creamy Chicken & Potato
So creamy, savory, and delicious you'll forget you're not at home.
A traditional, comforting, and hearty blend of fresh vegetables.
Filled with dark, sweet cherries, placed on Amaretto crème anglaise, topped with vanilla bean ice cream and toasted almonds
Fresh strawberry notes with a silky ending
Federalist Cabernet Sauvignon
Aromas of berries, tart cherry, sweet oak and cinnamon
*Between 9/01/19 - 8/31/20 Maggiano's Little Italy will donate $1 to Make-A-Wish® from each select dessert item with a minimum guarantee of $500,000 from all in-restaurant promotions. For more information, visit wish.org.