The Chef’s Table

Created by the Chefs of Maggiano’s Little Italy

September 10, 2015

Little Italy Favorites: September Chef’s Features

Available September 10 - October 7*

We love our Chefs. After all, they’re the ones who bring the dishes you order to life on a daily basis. So earlier this year, we asked our Chefs to submit their most treasured, favorite recipes to be narrowed down and voted on by a select team. What came about is Chef’s Features, a seven-month nod to the best of the best of scratch-made, Italian-American culinary delights. Our suggestion? Keep a checklist, because you don’t want to miss a single dish (or dessert!).

First up is September Features, with flavors that hint at Fall’s pending arrival:

Spiced Shrimp Bruschetta
Nueske Bacon, Corn Fonduta, Roasted Pepper Vinaigrette
Created by Chef Kevin Ripley – Scottsdale, AZ

Pesto Perlini Hand-Cut Fettuccine
Chicken Ricotta Meatballs, Fresh Mozzarella,
Sun-Dried Tomatoes, Parmesan

Created by Chef Adam Williams – Atlanta, GA

- plus -

Choose this pasta and take home an ON THE HOUSE CLASSIC PASTA* for tomorrow! Available for Dine-In only.

Entrees - Availability varies by restaurant.
Skirt Steak Siciliano
Fresh Herbs, Sun-Dried Tomato Vinaigrette with Crispy Onions & Choice of Side
Created by Chef Jeff Mann – Dallas, TX

Herb-Crusted Trout Amandine
Saffron Couscous, Toasted Almond Butter Sauce, Roasted Grapes
Created by Chef Kevin Ripley – Scottsdale, AZ

Pork Milanese with Grilled Vegetables
Pork Milanese with Grilled Vegetables – Zucchini, Roasted Peppers, Squash, White Wine Sauce, Lemon, Capers & Choice of Side
Created by Chef Anthony Psyk – Las Vegas, NV

Dessert - Eat-A-Dish for Make-A-Wish®
Double Chocolate Pudding Pie**
Bittersweet Chocolate, Toasted Coconuts, Homemade Whipped Cream
Created by Chef Jeff Mann – Dallas, TX

We hope you will join us at Maggiano’s Little Italy and get to know your local Chef—next time you stop by, be sure to ask if any of his or her recipes made it onto our Chef’s Features menu! Join our E-club, follow us on Facebook, Instagram, Twitter and Pinterest, and watch us on YouTube for more chef tips, recipes and ideas.

**Between 7/3/15 - 1/31/16, Maggiano's Little Italy will donate $1 to Make-A-Wish® from each select dessert purchased, with a minimum guarantee of $150,000 from all in-restaurant promotions. For more information, visit
*Subject to Availability

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